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Anil Kozhakkate Flour - 500gm
₹ 46
₹ 45
Benefits
Kozhukattais are made by mixing the kozhukattai rice flour with an ample amount of water and salt to make the dough. Then this dough is shaped into pitted forms and filled with coconut and jaggery mixture. This kozhukattais are steamed in an idli steamer and served hot as a sweet. The filling can be made with chana dal and jaggery as well.
Shelf Life
Type pouch storage best before 1-2 months from manufacture store in a cool and dry place away from direct sunlight.
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